BOOK DETAIL

The SciKnowPub Handbook of Aquaculture and Fisheries Science will provide information under the following main categories: Fish Identification and Diversity; Fish Anatomy and Physiology; Fish Business and Economics; Fish Products and Consumer Preference; Fish Ponds and Quality Characteristics; Infectious and Metabolic Fish Diseases; Fish Hatchery Management; Aqua Feed and Safety; Fish Breeding and Modern Technologies and Supplementary Section: Research Based Book Chapters.